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Calvados
This potent liqueur is made from fermented apples in France's Normandy region. Doug's father was part of the D-Day invasion and had mentioned the only pure pleasure he had during that time was sipping this apple brandy.
Price: $27.00
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Caol Ila Single Malt Scotch
This 12 year old whiskey from the Isle of Islay is light bodied, sweet and smokey.
Price: $56.00
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Clear Creek Eau de Vie de Poive
A fragrant, light fruit brandy with the pear grown in the bottle from the beautiful orchards amongst the shadows of Mt. Hood, oregon. It is regarded as “the best fruit brandies ever made in the United States” by the NY Times Magazine.
Price: $81.00
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Domaine de Canton
A French ginger liqueur revived by John Cooper, whose brother produces St. Germaine. The ginger comes from fresh, baby Vietnamese ginger and adds a wonderful flavor profile to this unique distilled spirit. It also contains syrup made from Grand Champagne VSOP cognac, neutral spirit, orange blossom honey from Provence, and vanilla.
Price: $32.99
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Feckin Irish Whiskey
This is a must drink for those who want to enjoy the craic with their favorite tipple! The term 'feck' has been commomly used in Ireland for centuries. It conveys disbelief, which this whiskey truly is at only
Price: $23.00
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New Amsterdam Gin
A Gold Medal winner from the prestigious San Francisco World Spirits Competition, this gin is crafted with botanicals and citrus, with a light juniper finish. Very smooth and is only
Price: $14.00
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Skinny Girl Margarita
Created by Bethenny Frankel, a renowned natural food chef, author of Naturally Thin and star of Real Housewives of NYC. She is an expert in taking high calorie foods & cocktails, and making healtheir versions for them. The margarita is her favorite drink but knew that at 500 calories per 4oz. beverage she had to create her own, thus the Skinny Girl Margarita, at only 100 calories. All natural ingredients, agave nectar, lime juice and silver tequila.
Price: $13.99
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St. Germain
St. Germain is an artisanal French liqueur made from hand-picked elderflower blossoms. The starry white flowers are gathered by 40-50 men pedaling the Alpen French countryside picking the flowers, that for a few spring days, when the delicate, white blossoms are at their flavorful peak, they gather sacks of them and transport them using specially-rigged bicycles. They are then sent to the distillery quickly and macerated—steeped in alcohol to absorb almost all of the aroma, flavor and color—in order to maximize freshness and flavor. The manufacturing process is secret, but involves eau de vie, distillation and the addition of citrus and cane sugar. The resulting liqueur is delicate and balanced with fresh floral aromas and flavors and hints of pear, apricot and grapefruit zest. Extremely limited!!
Price: $42.99
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Yamazaki 12 yr. Single malt Whiskey
In 1923, Shinjiro Torii, the founder of Suntory and the father of Japanese whisky, built Japan’s first malt whisky distillery in the Vale of Yamazaki. Using copper pot stills, the Yamazaki distillery was the first of its kind outside of Scotland.
The distillery’s location on the outskirts of Japan’s ancient capital of Kyoto offered pure waters, diversity of climate and high humidity - the ideal environment for the maturation of good whisky.
We found this whiskey to be extremely smooth with a slight honey sweetness. Very good!!
Price: $51.99
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